A sufficient number of disinfectant wipes to ensure a high standard of disinfection.
A social distancing sitting plan so customers and employees can maintain proper social distancing. This may include placing plastic barriers between booths.
Signs and a designated employee to inform customers of the mandatory rules.
If your restaurant has checked yes to every single one of these on the checklist then you are ready to reopen your patio. If you have not checked yes to all, let us help you now.
For more help on how to disinfect various surfaces properly, follow our YouTube channel by using the link below. Our latest video shows you how to properly disinfect your work desk!
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